Som Good “Garlic-ky Steak” Grilled
Ingredients: 2 New York or Rib-Eye Steaks – Thick Cut 1”-1 ½” inches 2-3 TBL Som’ Good “Garlic-ky” Alaea Salt Seasoning 2 TBL Olive Oil Preparation: Remove
Butteryaki BBQ Short Ribs
Ingredients: 2-3 lbs Short Ribs / Bone-in or Boneless - Thin Cut or other thin cut meats Optional: 2-3 lbs Tri-Tips (Thicker Cuts) - (Marinate overnight) Or 2-3 lbs
Corned Beef Hash
Ingredients: 4 Medium Yukon Potatoes 1 ½ cups of Pulled Corned Beef 2 TBL Butter 1 Cup Water Prepration: Peel skin off of potatoes Place the
Instant Pot Corned Beef and Cabbage
Ingredients: 2-4 pounds Corned Beef (1.5 inches – 2 inches thickness) 3 TSP Som’ Good “Original”or “Garlic-Ky” Alae Seasoning 4 Cups Water 2 Medium Onion quartered 6 Garlic Cloves
Rib Eye Roast
Ingredients: 5-7 lb Rib Eye Roast 1 Lge Onion quartered 1-2 Carrots – sliced ½” thick 2 Stalks Celery 3-4 TBL Som Good “Garlic-ky” Alae Salt Seasoning Optional: Horseradish
Som Good “Garlic-ky Steak” Pan Fry
Ingredients: 2 New York or Rib-Eye Steaks – Thick Cut 1”-1 ½” inches 2-3 TBL Som’ Good “Garlic-ky” Alaea Salt Seasoning 2 TBL Olive Oil Preparation: Remove
Ono Hawaiian Beef Stew
Serves 6 Ingredients: 1 lb chuck meat- stew meat cubed large chunks 1 can diced tomato 14.5 0z 4 TBL Tomato Paste 3 medium carrots, peeled cut ½” round
Kona Seasoning Prime New York Steak
Ingredients: 2-3 Prime New York Steaks (1”-1 ½ Thickness) 4-5 TBL Kona Hawaiian Salt Seasoning 1 TBL Vegetable Oil or Olive Oil Preparation: Place steaks on a
Butteryaki Beef Stir Fry
Yields 12 Servings Ingredients: 1 lb. Sliced Beef – Thin Cut Asian Style 1 T Fresh Chopped Garlic (You can add more to your taste) 1 T Fresh Chopped
Som’ Good Asian BBQ Ribs
Yields 4 - 6 Servings Ingredients: 1 Rack Pork Ribs or Baby Back Ribs, remove membrane and cut individual rib portions (10 – 12) ribs or half rack 3-4