Become a Som’ Good Master Chef!
Our products help an everyday cook create family favorite dishes. Try something new, or something tried and true!
Hawaiian Chili
Yields 12 Servings
Ingredients
- 2 lb. ground hamburger (85/15 or 80/20)
- 2 tablespoon. olive oil
- 1 pkg. Hawaiian Sea Salt Company, "Hawaiian Chili Mix"
- 1 medium onion, diced
- 1 (15 oz.) can tomato sauce
Spaghetti-Aglio E Olio (Instant Pot)
Yields 12 servings
Ingredients:
- 1 lb. DeCecco Spaghetti
- 3-4 T. Olive Oil
- 3 T. Butter
- 1 Bulb Garlic (minced, approx. 15 cloves)
- 3 ½ Cup Water
Hawaiian Smoke “Kalua Pork” (Instant Pot)
Yields 10 Servings (No Liquid Smoke)
Ingredients
- 3 - 5 lb. pork butt or pork shoulder
- 2 teaspoon of Som’ Good “Hawaiian Smoke” Salt Seasoning per pound
- 1 cup water
Butter Yaki Shoyu Chicken
Yields 9 Servings
Ingredients:
- 3 - 5 lbs. chicken thighs ( Optional: remove skin) or frozen boneless skinless chicken thighs
- 1 ¼ - 1 ½ cup Som’ Good Seasonings – Butter Yaki Sauce (Original, Ginger Garlic, Spicy or Garlic)
- 2 - 3 tablespoon fresh ginger - julienned / chopped
- 2 - 3 tablespoon chopped garlic
Gallery Inspirations
