Butter Yaki Garlic & Ginger

SOM’ GOOD “BUTTER YAKI GARLIC & GINGER SAUCE”

$8.50

17 in stock

This teri-flavored sauce has added garlic and ginger, making it ready to go as a slightly spicy marinade for beef, chicken, pork tofu when grilling or for stir-fry recipes and longer cooking dishes.

  • Made In Hawaii
  • No Added MSG

17 in stock

Description

A delightful, versatile sauce to use as a marinade for all types of meats, poultry and vegetables. With its added garlic and  ginger you can create stir-fry deliciousness. Also, wonderful as the base for the local favorite, Shoyu Chicken with a kick in an Instant Pot or slow cooker. Or as a dipping sauce. Use your imagination!

Ingredients

Soy sauce (water, wheat gluten, soy beans, salt, sugar, caramel coloring, sodium benzoate (as a preservative), sugar, sweet seasoning (corn syrup, natural fermented rice extract, distilled vinegar, potassium sorbate as a preservative, (alcohol less than 0.9%), sesame oil, olive oil, sesame seeds, and other spices.

Recommended Cooking Uses
butter-ing

Dipping Sauce

eggs-ing

Marinade

milk-ing

Cooking Sauce

flour-ing

Cold Sauce

Start here with some of Som’ Good Hawaii’s favorite flavors!

Be inspired by exclusive Som’ Good Recipes. Local favorites with something for everyone. Or use them as a springboard to make your own creations.

View Recipes.

Butter Yaki Garlic & Ginger Sauce

 

Additional information

Weight 12 oz
Size

5oz, 16oz
12oz

12oz

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